Menu
Show All
Aperitifs
Appetizer
Beef Steak
Beer
Beverages Menu
Brandy & Cognac
Chef's Special
Chicken
Cocktails
Combination
Dessert
Fajitas
Fish & SeaFood
Food Menu
Gin
Hot Drinks
House Wines
Liqueurs
Margarita's
Mesquite Grill
Mocktails
Plato Combinado
Red Wines
Rum
Salad
Shooters
Side Orders
Soup
Special Coffee
Special Coffee Cold
Special Ice Tea
Tacos Special
Tequila
Vegetarian
Vodka
Whiskey
White Wines
BURRITO ARRIERO
An old town Mexican favorite. A large flour tortilla filled with beef or chicken sautéed in onion and bell pepper topped with chili con queso & cheese. Served with Mexican rice and refried beans.
<div class="container mt-20 mb-10">
<div class="row">
<div class="col-md-9 food-name">Chicken</div>
<div class="col-md-3 text-right food-price">BHD 6.600</div>
<div class="col-md-9 food-name">Beef</div>
<div class="col-md-3 text-right food-price">BHD 6.900</div>
<div class="col-md-9 food-name">Mix Chicken& Beef</div>
<div class="col-md-3 text-right food-price">BHD 7.300</div>
<div class="col-md-9 food-name">Pork </div>
<div class="col-md-3 text-right food-price">BHD 7.000</div>
</div>
</div>
CHILLI RELLENO
Two green pepper halves stuffed with cheese and chicken, deep-fried, topped with enchilada sauce and sour cream, accompanied with corn tortilla, Mexican rice, and refried beans.
BHD 6.500
POLLO SUPEREMAS
Grilled chicken breast topped with thick tomato and mushroom sauce served with Mexican rice and refried beans.
BHD 7.200
GARLIC CHICKEN
Marinated chicken breast, grilled to perfection, topped with garlic sauce, onion, paprika, bell pepper, fresh mushroom, and enchilada sauce. Served with Mexican rice and refried beans.
BHD 7.600
ENCHILADA DE POLLO (MORELIA)
Boiled chicken fillings wrapped in a corn tortilla with Enchilada sauce, topped with enchilada sauce and cheese.
BHD 6.900
POLLO FUNDITO
Boneless breast of blackened chicken served on a bed of grilled onion, accompanied with Mexican rice, refried beans, Pico de Gallo, and warm tortilla bread.
BHD 6.900
SEAFOOD BURRITO
Hammour and shrimp tucked inside a large tortilla and topped with chili con queso and shredded cheese. Served with Mexican rice and refried beans.
BHD 8.200
ENCHILADA AL CANCUN
Prawn, crabmeat, and mushroom in a corn tortilla with enchilada sauce topped with cheese.
BHD 7.900
CAMARON EMPANISADO (MAZATTAN SYTLE)
Marinated shrimp, coated with breadcrumb and deep-fried. Served with house salad and country fries.
BHD 7.600