Chef's Special
ENCHILADA DE CERDO
Boiled pork belly fillings wrapped in a corn tortilla with chef-special enchilada sauce, topped with enchilada sauce and cheese.
BHD 9.000
CARNITAS (MICHOACAN STYLE)
Tender prepared pork, deep-fried in tequila, orange, and cola until crispy. Served with rice, beans, chopped onion, cilantro, and garden sauce.
BHD 8.900
EL BURO MAS GRANDE (BIG DONKEY)
A large tortilla tucked inside with beef, chicken, or pork accompanied with beans, lettuce, rice, guacamole, sour cream, cheese, Pico de Gallo, chili con queso & enchilada sauce.
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<div class="col-md-9 food-name">Chicken </div>
<div class="col-md-3 text-right food-price">BHD 7.300</div>
<div class="col-md-9 food-name">Beef</div>
<div class="col-md-3 text-right food-price">BHD 7.800</div>
<div class="col-md-9 food-name">Pork</div>
<div class="col-md-3 text-right food-price">BHD 8.300</div>
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ENCHILADA DE MOLE
Special enchilada from the heart of Mexico, corn tortilla filled with grilled chicken topped with Red Mole sauce and cheese.
BHD 8.400