Appetizer

Bite-size chili stuffed with chicken, buttered and deep-fried. Served with sweet and sour sauce.

Crab filled with a lively mixture of crab meat Pico de Gallo & topped with chili con queso, Bread crumbs & baked to perfection.

Corn tortilla stuffed with mashed potato Deep-fried & served with refried beans.

Half avocado filled with chopped Crabmeat, onion, celery, carrot, and cilantro Mixed with mayonnaise & a dash of South Western spicy sauce.

Cubes of squid, hammour, and prawns in lime sauce mix with our Chef’s special Salsa.